Deep South Ham And Redeye Gravy Recipe
Make Deep South Ham And Redeye Gravy! No other activity will relax you as much as this does. It is ideal for those who follow Low Carb diet. A good way to use up Meat Meatloaf is to make some amazing Deep South Ham And Redeye Gravy. Please try this recipe of Deep South Ham And Redeye Gravy and if you are fully satisfied, spread the taste by sharing on other social networks.
Ingredients
1 tablespoon butter
1 ham steak
1 cup strong coffee
3/4 teaspoon sugar
1/4 teaspoon hot pepper sauce
Directions
Heat large skillet over medium-high heat until hot.
Add butter; tilt skillet to coat bottom.
Add ham steak; cook 3 minutes.
Turn; cook 2 minutes longer or until lightly browned.
Remove ham to serving platter; set aside and keep warm.
Add coffee, sugar and pepper sauce to same skillet.
Bring to a boil over high heat; boil 2 to 3 minutes or until liquid is reduced to 1/4 cup liquid, scraping up any brown bits
Add butter; tilt skillet to coat bottom.
Add ham steak; cook 3 minutes.
Turn; cook 2 minutes longer or until lightly browned.
Remove ham to serving platter; set aside and keep warm.
Add coffee, sugar and pepper sauce to same skillet.
Bring to a boil over high heat; boil 2 to 3 minutes or until liquid is reduced to 1/4 cup liquid, scraping up any brown bits
