Deep Sea Sauce Recipe

The deep sea sauce is a cooked sauce made with a medley of seasonings. Prepared with a base of butter and flour, the deep sea sauce is made with added onions, mayonnaise, pimientos and celery seed. Savory and delicious, the deep sea sauce can be served over cooked meats or fish.

Summary

Difficulty LevelEasyHealth IndexJust Enjoy
CuisineCourse

Ingredients

 Butter/Margarine1 Tablespoon
 Enriched flour1 Tablespoon
 Water3 Tablespoon
 Vinegar1 Teaspoon
 Chili sauce2 Tablespoon
 Chopped pimiento1 Tablespoon
 Minced onion1⁄2 Teaspoon
 Celery seed1⁄8 Teaspoon
 Mayonnaise3 Tablespoon

Nutrition Facts

Serving size: Complete recipe

Calories 513 Calories from Fat 429

% Daily Value*

Total Fat 48 g74%

Saturated Fat 10.9 g54.7%

Trans Fat 0 g

Cholesterol 64.4 mg21.5%

Sodium 350.5 mg14.6%

Total Carbohydrates 17 g5.6%

Dietary Fiber 0.62 g2.5%

Sugars 1 g

Protein 2 g3.7%

Vitamin A 17.6% Vitamin C 24%

Calcium 1.6% Iron 6.1%

*Based on a 2000 Calorie diet

Directions

Melt butter; add flour and stir over low heat till lightly browned.
Add remaining ingredients except mayonnaise.
Cook till thick, stirring constantly.
Blend in mayonnaise.
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