Deep Sea Cocktail Recipe
Summary
Preparation Time10 MinDifficulty LevelEasy
Health IndexJust EnjoyServings2
Interest GroupParty
Ingredients
| Dry gin - 1/4 gill | ||
| French vermouth - 1/4 gill | ||
| Pernod - 1/2 teaspoon | ||
| Orange bitters | 1/2 Teaspoon | |
| Lemon peel and juice | 1 Dash | |
| Olive in | 1 | |
| Ice chips - 1/2 shaker | ||
Directions
MAKING
1. In a shaker, add ice, dry gin, French vermouth, pernod, orange bitters and shake well.
SERVING
2. In a wine glass, strain the stirred contents, add a dash of lemon peel juice, drop in an olive and serve chilled.
1. In a shaker, add ice, dry gin, French vermouth, pernod, orange bitters and shake well.
SERVING
2. In a wine glass, strain the stirred contents, add a dash of lemon peel juice, drop in an olive and serve chilled.
Chef
