Deep Fried White Fish Recipe
Deep Fried White Fish - Wow ! I simply love this crispy batter-coated fish fritters with a bowl of hot white rice. Try this Deep Fried White Fish and let me know if you like it !
Ingredients
| White fish | 2 Pound | |
| All purpose flour | 3/4 Cup (16 tbs) | |
| Eggs | 2 , beaten | |
| Milk | 1/2 Cup (16 tbs) | |
| Bread crumbs | 1/2 Cup (16 tbs) | |
| Vegetable oil | 2 Cup (16 tbs) (For frying) |
Directions
1. Wash fish, sprinkle with salt and pepper.
2. Mix milk and eggs.
3. Dip fish in milk, then the flour, then the bread crumbs.
4. Heat oil to 375° and carefully put fish into oil, cooking until golden brown.
2. Mix milk and eggs.
3. Dip fish in milk, then the flour, then the bread crumbs.
4. Heat oil to 375° and carefully put fish into oil, cooking until golden brown.
Chef
