Deep Fried Bamboo Shoots And Salted Cabbage Recipe
The best by far among my fried bamboo shoots recipe is this Deep Fried Bamboo Shoots And Salted Cabbage recipe. I have been making this Deep Fried Bamboo Shoots And Salted Cabbage quite often for the past few days. You will thank me for this good recipe.
Ingredients
| Salted cabbage | 1/2 Cup (16 tbs), dried | |
| Bamboo shoots | 1 1/2 Cup (16 tbs) | |
| Oil for deep frying | ||
| Sugar | 1/4 Teaspoon | |
| Salt | 1/4 Teaspoon | |
| Sugar | 1 Teaspoon | |
| Sesame oil | 1 Teaspoon | |
Directions
1. Soak dried salted cabbage.
2. Cut bamboo shoots in strips, as for French-fried potatoes. Cut soaked cabbage in l inch sections.
3. Heat oil and deep-fry bamboo shoots until pale golden. Drain on paper toweling. Sprinkle with salt and sugar; keep warm.
4. In another pan, heat sesame oil. Add cabbage and stir-fry to heat through. Sprinkle with remaining sugar.
5. Arrange cabbage strips on a platter with bamboo shoots on top, and serve at once.
2. Cut bamboo shoots in strips, as for French-fried potatoes. Cut soaked cabbage in l inch sections.
3. Heat oil and deep-fry bamboo shoots until pale golden. Drain on paper toweling. Sprinkle with salt and sugar; keep warm.
4. In another pan, heat sesame oil. Add cabbage and stir-fry to heat through. Sprinkle with remaining sugar.
5. Arrange cabbage strips on a platter with bamboo shoots on top, and serve at once.
