Korean Spicy Rice Cakes with Beef Recipe Video

Summary

Preparation Time5 MinCooking Time25 Min
Ready In30 MinDifficulty LevelEasy
Health IndexAverageServings4
CuisineCourse
TasteMethod
DishMain Ingredient,

Ingredients

 
Please see video

Directions

Watch video for instructions

Editors Review

Ask a Korean what is the most popular and favorite food to be found in almost any corner of the city at almost any hour, sold in Pojangmacha or “covered wagons”, “Dduk Bokki,” will be the answer. Join Cathlyn in her kitchen as she shows you how to make her home version of this sweet and spicy stir-fried dish composed of sliced rice cakes, fish cakes and beef. If you are Korean in a far off land, this will surely make you homesick. This video is a creation of matahariwk. You can visit matahariwk for complete recipes, and more videos.
Quantcast