Dawn Soup Morgenrot Recipe
Ingredients
| Chicken stock | 1.5 Large | |
| Tapioca | 250 Milliliter | |
| Tomato Paste | 125 Milliliter | |
| Cooked chicken | 500 Milliliter |
Directions
Heat the chicken stock in a 2 quart (2 L) sauce pan.
Add the tapioca and simmer for 30-40 minutes.
Whip in the tomato paste and add the chicken, simmer for 5 minutes longer and serve.
Add the tapioca and simmer for 30-40 minutes.
Whip in the tomato paste and add the chicken, simmer for 5 minutes longer and serve.
