Date And Almond Brownies Recipe
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Ingredients
2/3 cup flour
1/2 teaspoon baking powder
1/4 teaspoon salt
1/3 cup butter or margarine
2 squares baking chocolate
1 cup sugar
2 eggs, beaten
1/2 cup chopped almonds
1/2 cup chopped dates
1 teaspoon vanilla extract
Directions
Preheat oven to 350°F.
Grease 8-inch-square pan.
Sift flour, baking powder, and salt together.
Melt butter and chocolate in top of double boiler.
Add sugar to eggs; beat well.
Add butter and chocolate.
Stir in flour.
Add almonds, dates, and vanilla.
Turn into pan.
Bake 25 minutes.
Cool in pan; cut into squares or bars.
Decorate with dates or almonds if desired.
Grease 8-inch-square pan.
Sift flour, baking powder, and salt together.
Melt butter and chocolate in top of double boiler.
Add sugar to eggs; beat well.
Add butter and chocolate.
Stir in flour.
Add almonds, dates, and vanilla.
Turn into pan.
Bake 25 minutes.
Cool in pan; cut into squares or bars.
Decorate with dates or almonds if desired.
