Date Pecan Molds Recipe
Summary
Difficulty LevelEasyHealth IndexJust Enjoy
Ingredients
1 8-ounce package cream cheese, softened
1/4 cup orange juice
1 8 3/4-ounce can crushed pineapple, drained
1/2 cup snipped pitted dates
1/2 cup chopped pecans
1/4 cup chopped maraschino cherries
1/2 teaspoon grated orange peel
1 cup whipping cream, whipped
8 orange slices
Directions
Beat together cream cheese and orange juice till fluffy.
Stir in drained pineapple, dates, nuts, cherries, and orange peel.
Fold in whipped cream.
Spoon into eight 1/2 cuP molds or one 8 1/2 x 4 1/2 x 2 1/2 inch loaf dish.
Freeze till firm.
Let stand at room temperature 10 to 15 minutes before serving.
Un mold each on orange slice.
Stir in drained pineapple, dates, nuts, cherries, and orange peel.
Fold in whipped cream.
Spoon into eight 1/2 cuP molds or one 8 1/2 x 4 1/2 x 2 1/2 inch loaf dish.
Freeze till firm.
Let stand at room temperature 10 to 15 minutes before serving.
Un mold each on orange slice.
Questions, Comments and Reviews
Related Recipes
By Same Chef
Chef
