Date Apple Waldorf Recipe

Summary

Preparation Time20 MinDifficulty LevelVery Easy
Health IndexHealthyServings2
CuisineCourse
MethodDish
VegetarianMain Ingredient
Interest Group

Ingredients

 Orange1
 Diced unpeeled apple2 Cup (32 tbs)
 Pitted dates1⁄2 Cup (8 tbs), snipped
 Celery1⁄2 Cup (8 tbs), chopped
 Walnuts1 Cup (16 tbs), chopped
 Mayonnaise/Salad dressing1⁄4 Cup (4 tbs)
 Sugar1 Tablespoon
 Frozen whipped dessert topping3⁄4 Cup (12 tbs), thawed
 Vermicelli4

Directions

GETTING READY
1. Peel orange; segment over a bowl to catch juices.
2. Use a small paring knife to halve the segments and discard the pips.
3. Reserve 1 tablespoon of juice.

FINALIZING
4. In a large bowl combine apple, dates, celery, walnuts, and orange segments.
5. In another mixing bowl, whisk together mayonnaise, sugar, and reserved orange juice.
6. Fold the thawed dessert topping into the mayonnaise.
7. Pour dressing over the fruits and nuts and gently fold to combine.

SERVING
8. On a salad plate, place crisp lettuce cups.
9. Spoon the salad into the cups.
10. Serve immediately.
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