Date And Nut Cream Cheese Tea Sandwiches Recipe
Summary
Preparation Time30 MinDifficulty LevelVery Easy
Health IndexAverageServings8
Interest GroupGourmet
Ingredients
| Cream cheese - 6 oz, at room temperature | ||
| Dates | 1/4 Cup (16 tbs), finley diced | |
| Walnuts | 2 Tablespoon, finely chopped | |
| Carrot | 1 Tablespoon, finely grated | |
| Whole-wheat bread - 16 very thin slices, best-quality | ||
| Unsalted butter - 3 tablespoons, at room temperature | ||
Directions
MAKING
1) In a small bowl, mix the cream cheese, dates, walnuts and carrot together.
2) Spread 1/2 teaspoon butter on one side of each bread slice.
3) Spread 1 tablespoon of cream cheese mixture over the buttered side of 8 bread slices.
4) Cover with rest of bread slices with buttered side down and trim off the crusts from each sandwich.
SERVING
5) Halve the sandwiches diagonally and serve immediately.
1) In a small bowl, mix the cream cheese, dates, walnuts and carrot together.
2) Spread 1/2 teaspoon butter on one side of each bread slice.
3) Spread 1 tablespoon of cream cheese mixture over the buttered side of 8 bread slices.
4) Cover with rest of bread slices with buttered side down and trim off the crusts from each sandwich.
SERVING
5) Halve the sandwiches diagonally and serve immediately.
Chef
