Dark Eyed Beans Palya Recipe

Dark Eyed Beans Palya picture

Summary

Preparation Time10 MinCooking Time2 Min
Ready In12 MinDifficulty LevelVery Easy
Health IndexHealthy++Servings3
CuisineCourse
TasteFeel
SpecialityMain Ingredient
Interest GroupHealthy

Ingredients

 Dark eyed beans1 Cup (16 tbs) (soak overnight and boil it in pressurecooker and turn off after 2 whistle)
 Onion1 , sliced long thin
 Dried red chilies4 , broken
 Garlic6 , mashed
 Mustard seeds1 Teaspoon
 Oil1 Teaspoon

Nutrition Facts

Serving size

Calories 350 Calories from Fat 45

% Daily Value*

Total Fat 5 g7.9%

Saturated Fat 0.83 g4.2%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 74.8 mg3.1%

Total Carbohydrates 57 g19%

Dietary Fiber 11.7 g46.9%

Sugars 2.1 g

Protein 22 g43.6%

Vitamin A 5.9% Vitamin C 19.1%

Calcium 10% Iron 46.3%

*Based on a 2000 Calorie diet

Directions

In a pan put oil .
When it is hot add mustard seeds,allow to pop.
Then add onion,mashed garlic and fry till they become brown.
Now add curry leaves,dry red chillies and fry for sec.
Add boiled beans,salt and mix it nicely.
Now ready to eat with chapati,rice.........
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