Dark Date Cake Recipe
For the best Dark Date Cake recipe try this one! Filled with the goodness of dates, this is a served as a delicious dessert. The combination of the chocolate and vanilla combines in a delicious way with the dates. A simple recipe with delicious results!!
Summary
Preparation Time25 MinCooking Time1 Hr 0 Min
Ready In1 Hr 25 MinDifficulty LevelEasy
Ingredients
Dates - 1 cup, chopped
Hot water - 1 1/4 cup
Soda - 1 tsp.
Flour - 1 1/2 cup
Sugar - 1 1/2 cup
Eggs - 2, beaten
Butter - 3/4 cup
Vanilla - 1 tsp.
Salt - 1/2 tsp.
Chocolate pieces - 1 pkg.
Directions
GETTING READY
1) Grease and flour a 12 x 8 x 2-inch pan.
MAKING
2) In a bowl, combine the dates, hot water, and soda.
3) In a mixing bowl, combine the flour, 1 cup sugar, eggs, butter, vanilla, and salt.
4) Add in the date mixture and beat well.
5) Transfer into the baking pan.
6) Sprinkle with chocolate pieces and the remaining sugar.
7) Place in the oven at 350 degrees and bake for 1 hour.
SERVING
8) Serve warm, topped with ice cream.
1) Grease and flour a 12 x 8 x 2-inch pan.
MAKING
2) In a bowl, combine the dates, hot water, and soda.
3) In a mixing bowl, combine the flour, 1 cup sugar, eggs, butter, vanilla, and salt.
4) Add in the date mixture and beat well.
5) Transfer into the baking pan.
6) Sprinkle with chocolate pieces and the remaining sugar.
7) Place in the oven at 350 degrees and bake for 1 hour.
SERVING
8) Serve warm, topped with ice cream.
