Dark Mocha Chocolate Cake Recipe
Ingredients
| Butter/Margarine | 1 Tablespoon | |
| Breadcrumbs | 2 Tablespoon | |
| Unsweetened chocolate square | 4 Ounce | |
| Water | 1⁄2 Cup (8 tbs) | |
| Instant coffee granules | 1⁄4 Cup (4 tbs) | |
| Butter/Margarine | 1⁄2 Cup (8 tbs), softened | |
| Sugar | 1 Cup (16 tbs) | |
| Eggs | 2 | |
| All purpose flour | 1 3⁄4 Cup (28 tbs) | |
| Baking powder | 2 Teaspoon | |
| Ground cinnamon | 1 Teaspoon | |
| Ground cloves | 1⁄4 Teaspoon | |
| Milk | 1⁄2 Cup (8 tbs) | |
| Vanilla extract | 1 Teaspoon | |
| Cinnamon cream frosting | 1 Cup (16 tbs) |
Nutrition Facts
Serving size: Complete recipe
Calories 4524 Calories from Fat 2010
% Daily Value*
Total Fat 230 g354%
Saturated Fat 123.1 g615.7%
Trans Fat 0 g
Cholesterol 708.4 mg236.1%
Sodium 1500.6 mg62.5%
Total Carbohydrates 605 g201.7%
Dietary Fiber 28.6 g114.2%
Sugars 340.3 g
Protein 64 g128.9%
Vitamin A 76.2% Vitamin C 2%
Calcium 128.6% Iron 206.8%
*Based on a 2000 Calorie diet
Directions
Combine cake mix, 1 1/4 cups water, butter, and eggs in a large mixing bowl; beat 2 minutes at highest speed of an electric mixer.
Stir in marshmallows,
