Dark Date Nut Bread Recipe
Dark Date Nut Breads! The aoma of the yummy freshly baked Dark Date Nut Bread is enough to draw the whole family into the kitchen! I love it! Why don€™t you try it?
Ingredients
1/2 cup boiling water
1/2 cup mixed light and dark raisins
1/2 cup chopped dates
1 1/2 tbsp. butter
3/4 tsp. soda
3/4 cup plus
2 tbsp.Gold Medal Flour
1/2 cup sugar
1/4 tsp. salt
1 egg
1/2 tsp. vanilla
1/4 cup chopped nuts
Directions
Heat oven to 350° (mod.).
Pour boiling water over raisins, dates, butter, and soda; let stand.
Measure flour by dipping method or by sifting.
Mix flour, sugar, and salt well; add fruit mixture and remaining ingredients.
Beat well; pour into greased and floured 1-lb. coffee can.
Bake 60 to 70 min.
Pour boiling water over raisins, dates, butter, and soda; let stand.
Measure flour by dipping method or by sifting.
Mix flour, sugar, and salt well; add fruit mixture and remaining ingredients.
Beat well; pour into greased and floured 1-lb. coffee can.
Bake 60 to 70 min.
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