Danish Tomatoes Recipe
Ingredients
Tomatoes
Sugar
Salt
Buttered croutons
Crumbled bleu cheese
Directions
Cut tops off tomatoes; cut tomatoes in wedges from top toward bottom as for petals.
Spread; sprinkle with sugar and salt.
Place in pan.
Bake at 375 degrees for 10 minutes.
Add croutons and cheese; bake until cheese bubbles.
Spread; sprinkle with sugar and salt.
Place in pan.
Bake at 375 degrees for 10 minutes.
Add croutons and cheese; bake until cheese bubbles.
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