Danish Cucumber Salad Recipe
You will thank me for this Danish Cucumber Salad. My friend really liked this Danish Cucumber Salad recipe. You will savor it!
Ingredients
| 4 medium-sized cucumbers | ||
| Salt | To Taste | |
| White vinegar | 1/2 Cup (16 tbs) | |
| Sugar | 1/4 Cup (16 tbs) | |
| 2 tablespoons chopped dill | ||
| Pepper white | 1/4 Teaspoon | |
Directions
1. Cut unpeeled cucumbers into paper-thin slices. In large bowl, mix cucumbers with 2 tea spoons salt. Let stand at room temperature 1 hour.
2. Drain cucumbers: Tip bowl over sink, pressing cucumbers with hand to drain as much liquid as possible. Stir in vinegar, sugar, dill, pepper, and 1 teaspoon salt until well mixed. Cover and refrigerate at least 3 hours.
2. Drain cucumbers: Tip bowl over sink, pressing cucumbers with hand to drain as much liquid as possible. Stir in vinegar, sugar, dill, pepper, and 1 teaspoon salt until well mixed. Cover and refrigerate at least 3 hours.
