Danish Asparagus Tips Recipe
I made Danish Asparagus Tips using this brilliant recipe last weekend for a small informal backyard party. Believe me, when I say it was a sensational success!! Try this wonderful Danish Asparagus Tips recipe for yourself!
Ingredients
| 36 asparagus tips | ||
| Orange juice | 2 Tablespoon | |
| Plain yogurt | 1/2 Cup (16 tbs) | |
| Chives | 4 Teaspoon | |
| Smoked salmon slice | 8 | |
| Lettuce leaves | 4 | |
| 1 hard-boiled egg, sliced orange wedges | ||
| Salt | To Taste | |
| Pepper | To Taste | |
Directions
– In a saucepan filled with lightly salted boiling water, cook asparagus tips for 5 minutes, then rinse under cold water. Drain and set aside.
– In a bowl, combine orange juice, yogurt, chives, and 4 chopped smoked salmon slices. Season lightly with salt and pepper.
– Garnish each of 4 plates with a lettuce leaf. Place asparagus tips on top. Coat with sauce and set aside.
– Julienne 4 smoked salmon slices and spread over asparagus tips. Garnish with hard-boiled egg and orange wedges.
– In a bowl, combine orange juice, yogurt, chives, and 4 chopped smoked salmon slices. Season lightly with salt and pepper.
– Garnish each of 4 plates with a lettuce leaf. Place asparagus tips on top. Coat with sauce and set aside.
– Julienne 4 smoked salmon slices and spread over asparagus tips. Garnish with hard-boiled egg and orange wedges.
