Danish Asparagus Tips Recipe
I made Danish Asparagus Tips using this brilliant recipe last weekend for a small informal backyard party. Believe me, when I say it was a sensational success!! Try this wonderful Danish Asparagus Tips recipe for yourself!
Ingredients
36 asparagus tips
2 tbsp (30 ml) orange juice
1/2 Cup (125 ml) plain yogurt
4 tsp (20 ml) chives
8 slices of smoked salmon
Salt and pepper
4 lettuce leaves
1 hard-boiled egg, sliced orange wedges
Directions
– In a saucepan filled with lightly salted boiling water, cook asparagus tips for 5 minutes, then rinse under cold water. Drain and set aside.
– In a bowl, combine orange juice, yogurt, chives, and 4 chopped smoked salmon slices. Season lightly with salt and pepper.
– Garnish each of 4 plates with a lettuce leaf. Place asparagus tips on top. Coat with sauce and set aside.
– Julienne 4 smoked salmon slices and spread over asparagus tips. Garnish with hard-boiled egg and orange wedges.
– In a bowl, combine orange juice, yogurt, chives, and 4 chopped smoked salmon slices. Season lightly with salt and pepper.
– Garnish each of 4 plates with a lettuce leaf. Place asparagus tips on top. Coat with sauce and set aside.
– Julienne 4 smoked salmon slices and spread over asparagus tips. Garnish with hard-boiled egg and orange wedges.
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