Damson Liqueur Recipe

Summary

Main Ingredient

Ingredients

 1 1/2 lb. damson plums
 White sugar11/2 Pound
 Gin1 Bottle (1l)

Directions

Prick the plums with a fork several times.
Put all ingredients in a bottle with screw top and leave in view and give it a good shake several times a day for 5 or 6 days.
Store for 1 year (worth the wait).
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