Dairy Free Coconut Whipped Cream Recipe Video

Love whipped cream, but want a dairy free alternative that's made entirely from healthy, whole food ingredients? Then you'll love this 3 minute coconut whip cream recipe.

Summary

Preparation Time5 MinDifficulty LevelEasy
Health IndexHealthyCuisine
TasteMethod
VegetarianMain Ingredient
Interest Group, Healthy

Ingredients

 Coconut cream5 Tablespoon
 Vanilla extract1 Teaspoon
 Honey/Agave1 Teaspoon

Nutrition Facts

Serving size: Complete recipe

Calories 297 Calories from Fat 102

% Daily Value*

Total Fat 12 g18.8%

Saturated Fat 11.6 g58%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 27.6 mg1.2%

Total Carbohydrates 45 g14.9%

Dietary Fiber 0.16 g0.64%

Sugars 43.4 g

Protein 0.9 g1.8%

Vitamin A Vitamin C 0.04%

Calcium 0.4% Iron 0.69%

*Based on a 2000 Calorie diet

Directions

MAKING
1. In a mixing bowl, scoop out the coconut cream from the carton, leaving the water at the bottom.
2. Add in honey and vanilla extract.
3. Whip on high for 3 minutes.

SERVING
4. Top strawberries or any other fruit of your choice with whipped coconut cream and enjoy!
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