Daiquiri Jelly Recipe
Ingredients
6 oz. frozen daiquiri mix, thawed
1/4 cup apple juice
1/2 cup water
1 tsp granulated sugar replacement
2 tsp Slim Set jelling mix
1 tsp rum flavoring
Directions
Combine the daiquiri mix, apple juice, water, sugar replacement, and jelling mix in a saucepan.
Stir until completely dissolved.
Place saucepan over medium heat; cook and stir to the boiling point.
Reduce heat and boil for a minute.
Pour into glass jar or serving dish and allow to set.
Stir until completely dissolved.
Place saucepan over medium heat; cook and stir to the boiling point.
Reduce heat and boil for a minute.
Pour into glass jar or serving dish and allow to set.
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