Cut Out Cookies Recipe
Ingredients
| Vegetable oil | 1⁄3 Cup (5.33 tbs) | |
| Sugar | 1⁄2 Cup (8 tbs) | |
| Egg whites | 2 | |
| Lemon juice | 1 Teaspoon | |
| Vanilla | 1 Teaspoon | |
| Unbleached flour | 1 1⁄2 Cup (24 tbs) | |
| Baking powder | 1 Teaspoon |
Nutrition Facts
Serving size
Calories 335 Calories from Fat 111
% Daily Value*
Total Fat 13 g19.3%
Saturated Fat 1.6 g8.2%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 190.3 mg7.9%
Total Carbohydrates 44 g14.5%
Dietary Fiber 0.92 g3.7%
Sugars 17.4 g
Protein 11 g22.7%
Vitamin A 0% Vitamin C 0.64%
Calcium 7.3% Iron 9.3%
*Based on a 2000 Calorie diet
Directions
Add whites one at a time, and then lemon juice and vanilla.
Mix flour, powder and nutmeg.
Add to mixture.
Chill dough in freezer for 10 minutes.
Roll out 1/8" thick.
Cut out cookies with a 3" round cookie cutter.
Bake at 350° for 7 to 10 minutes.
Cool and decorate.
