Custard Pie Recipe
Would you like to try a delicious Custard Pie recipe? I never fail to eat Dessert while dining out and this is the most common dish that I order. The key ingredient here is Tofu. One of the good High Protein recipes is this recipe of Custard Pie. Try this Custard Pie recipe and let me know what comes to your mind instantly after tasting it.
Ingredients
See Ingredients in Direction
Directions
Prepare your favorite single 9" crust.
Partially bake the crust at 425°F for 8 minutes.
Reduce the oven temperature to 350°F.
Pour any of the above custards into the partially baked crust.
Continue baking at 350°F for 45 minutes, or until set.
Partially bake the crust at 425°F for 8 minutes.
Reduce the oven temperature to 350°F.
Pour any of the above custards into the partially baked crust.
Continue baking at 350°F for 45 minutes, or until set.
