Custard With Ham And Onions Recipe

Summary

CuisineAmericanCourseSide Dish
MethodSteamInterest GroupGourmet

Ingredients

 
1 cup water, boiled and cooled
 
2 eggs, whipped
 
1 teaspoon sesame oil
 
3 green onions, chopped
 
4 ounces ham, chopped
 
Pepper to taste

Directions

Mix together all the ingredients, and place in a small bowl or souffle dish.
Steam for 15 minutes.

Questions, Comments and Reviews

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