Custard With Ham And Onions Recipe

MethodSteamInterest GroupGourmet

1 cup water, boiled and cooled

2 eggs, whipped

1 teaspoon sesame oil

3 green onions, chopped

4 ounces ham, chopped

Pepper to taste

Mix together all the ingredients, and place in a small bowl or souffle dish.
Steam for 15 minutes.

ifood.tv