Custard With Ham And Onions Recipe

Summary

CuisineCourse
MethodInterest Group

Ingredients

 Water1 Cup (16 tbs), boiled
 Eggs2 Small, Whipped
 Sesame oil1 Teaspoon
 Green onions3 , chopped
 Ham4 Ounce, chopped
 Pepper1

Directions

Mix together all the ingredients, and place in a small bowl or souffle dish.
Steam for 15 minutes.
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