Custard Sauce Recipe
Custard Sauce is a delicious and addictive side dish. My daughter who hates custard in any form actually licks this off the bowl. Try this Custard Sauce recipe for yourself!
Ingredients
1 egg or 2 egg yolks
1 c. milk
2 tbsp. sugar
1/2 tsp. flavouring
F.g. salt
Directions
1. Scald the milk.
2. Beat the egg slightly and add the sugar and salt. Blend well.
3. Add the hot milk slowly, stir well.
4. Return to the top of the double boiler and cook over moderate heat, stirring constantly until the mixture is thick enough to coat a spoon.
5. Add the flavouring and cool.
2. Beat the egg slightly and add the sugar and salt. Blend well.
3. Add the hot milk slowly, stir well.
4. Return to the top of the double boiler and cook over moderate heat, stirring constantly until the mixture is thick enough to coat a spoon.
5. Add the flavouring and cool.
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