Curry Dip Recipe
Ingredients
| Plain nonfat yogurt - 1 c. | ||
| Light mayonnaise | 3 Tablespoon | |
| Onion salt - 1/4 teaspoons | ||
Directions
MAKING
1.In a bowl, combine all the ingredients.
2. Refrigerate.
SERVING
3. Serve along with assorted vegetables.
4. Can accompany fish and chicken as a sauce.
1.In a bowl, combine all the ingredients.
2. Refrigerate.
SERVING
3. Serve along with assorted vegetables.
4. Can accompany fish and chicken as a sauce.
Chef
