Curried Crab Appetizers Recipe

Summary

Servings8CuisineFrench
CourseAppetizer

Ingredients

 
1 can crab meat, drained
 
1/4 teaspoon salt
 
1/2 teaspoon curry powder
 
3 tablespoons mayonnaise
 
1 teaspoon lemon juice
 
1 teaspoon instant minced onion
 
6 crepes
 
Paprika

Directions

Shred crab meat and add salt, curry powder, mayonnaise, lemon juice, and onion Spread on crepes in a thin layer.
Roll up and chill.
When ready to use, cut each crepe into 3 or 4 pieces.
Sprinkle with paprika and serve.

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