Curried Chicken Leftover Recipe
Ingredients
| 3/4 cup precooked rice | ||
| Red apple | 1/2 Cup (16 tbs), chopped | |
| Cooked chicken | 1 Cup (16 tbs), diced | |
| Toasted slivered almonds | 1/4 Cup (16 tbs) | |
| Onion | 1 1/2 Teaspoon, grated | |
| 1/3 cup mayonnaise or salad dressing | ||
| Cream | 2 Tablespoon | |
| Lemon juice | 1 Tablespoon | |
| Curry powder | 1/2 Teaspoon | |
| Salt | 1/4 Teaspoon | |
| Sugar | 1/4 Teaspoon | |
Directions
Cook rice in a small saucepan, following label directions; cool to room temperature.
Combine with apple, chicken, almonds, onion in a medium-size bowl.
Blend remaining ingredients in a cup; stir into rice mixture; chill.
Just before serving, garnish with red apple slices, if you wish.
Combine with apple, chicken, almonds, onion in a medium-size bowl.
Blend remaining ingredients in a cup; stir into rice mixture; chill.
Just before serving, garnish with red apple slices, if you wish.
