Curried Baked Chicken With Coconut Recipe
Summary
Ingredients
| Broiler fryer chicken | 2 1⁄2 Pound | |
| Salt | 1 Teaspoon | |
| Pepper | 1⁄4 Teaspoon | |
| Butter/Margarine | 2 Tablespoon | |
| Curry sauce | 2 1⁄3 Cup (37.33 tbs) | |
| Coconut | 1 Cup (16 tbs) |
Nutrition Facts
Serving size
Calories 833 Calories from Fat 495
% Daily Value*
Total Fat 55 g85.4%
Saturated Fat 22 g110%
Trans Fat 0 g
Cholesterol 228.7 mg76.2%
Sodium 5628.8 mg234.5%
Total Carbohydrates 33 g10.9%
Dietary Fiber 1.8 g7.2%
Sugars 1.3 g
Protein 53 g106.9%
Vitamin A 31.4% Vitamin C 305%
Calcium 3.6% Iron 16.9%
*Based on a 2000 Calorie diet
Directions
Chef
