Curried Turkey On Toast Recipe
Curried Turkey On Toast makes for a very nice non-vegan meal. My kids liked everything about this Curried Turkey On Toast recipe. Give it a try!
Summary
DishCurry
Ingredients
| Chicken stock | 2 Tablespoon | |
| Whole wheat flour | 2 Tablespoon | |
| Curry powder | 1 Teaspoon | |
| Skim milk | 1 1/4 Cup (16 tbs) | |
| Peas | 1 Cup (16 tbs) | |
| Cooked turkey | 1 1/2 Cup (16 tbs) | |
| 4 slices whole-grain bread, toasted | ||
Directions
Place the stock, flour, and curry in a large skillet and cook over low heat, stirring occasionally, for about 2 minutes.
Add the milk and stir until combined.
Add the peas and bring to a boil.
Reduce heat and simmer about 2 minutes.
Add the milk and stir until combined.
Add the peas and bring to a boil.
Reduce heat and simmer about 2 minutes.
Chef
