Curried Turkey And Ham Croissants Recipe
Ingredients
| Fresh Asparagus - 1 pound, cooked, drained OR Frozen Asparagus Spears - cooked, drained | ||
| Thin Turkey Slices - 8 nos | ||
| Thin Ham Slices - 8 nos | ||
| Swiss Cheese - 8 slices, thin | ||
| Croissants | 1 | |
Directions
GETTING READY
1) Preheat the oven to 350F.
MAKING
2) Place a mixure of asparagus, equal amounts of turkey, ham and cheese in between the croissants.
3) Place the other halves of the croissants over the cheese layer. Bake for 15 minutes till the croissants heat up.
4) Pour the curry sauce over the croissants.
SERVING
5) Garnish the Curried Turkey And Ham Croissants with paprika.
1) Preheat the oven to 350F.
MAKING
2) Place a mixure of asparagus, equal amounts of turkey, ham and cheese in between the croissants.
3) Place the other halves of the croissants over the cheese layer. Bake for 15 minutes till the croissants heat up.
4) Pour the curry sauce over the croissants.
SERVING
5) Garnish the Curried Turkey And Ham Croissants with paprika.
Chef
