Curried Three Fruit Relish Recipe
Yummy Curried Three Fruit Relish brings backs such wonderful memories from my mothers kitchen. This is a time tested and perfected Curried Three Fruit Relish recipe that you wouldn't want to miss! Try it!
Ingredients
| 1 16- to 17-ounce can sliced cling peaches, drained | ||
| Apricot | 17 Ounce, drained | |
| Pears | 1 16 Ounce, drained | |
| Packed brown sugar | 1/3 Cup (16 tbs) | |
| 1/4 cup dark seedless raisins | ||
| Curry powder | 1 Tablespoon | |
| Butter/Margarine | 4 Tablespoon | |
| Salt | 1/2 Teaspoon | |
Directions
In 3-quart saucepan, combine all ingredients.
Over medium heat, heat to boiling, stirring.
Reduce heat to low; cover and simmer 10 minutes, stirring occasionally.
Over medium heat, heat to boiling, stirring.
Reduce heat to low; cover and simmer 10 minutes, stirring occasionally.
