Curried Shrimp And Peas Recipe
Ingredients
| 1 10 1/2-ounce can condensed cream of celery soup | ||
| Milk | 2/3 Cup (16 tbs) | |
| Curry powder | 1 Teaspoon | |
| 2 4 1/2-ounce cans shrimp, drained | ||
| Peas | 1 8 Ounce, drained | |
| Toast points | ||
Directions
In saucepan combine soup, milk, and curry; heat to boiling.
Stir in shrimp and peas; heat through.
Stir in shrimp and peas; heat through.
Chef
