Curried Salad Recipe

Curried Salad is an amazingly delicious side dish recipe. Try this Curried Salad recipe; I am sure you will have a huge fan following for this one!

Summary

CuisineCourse
Main Ingredient

Ingredients

 Cooked chicken/Other meat8 Ounce, diced
 Hard boiled eggs3 , coarsely chopped
 Diced carrots8 Ounce (Canned Or Cooked)
 Mayonnaise8 Tablespoon
 Curry powder1 Tablespoon
 Onion1⁄2 Teaspoon (Chopped Or Grated)
 Salt To Taste
 Lettuce3
 Apples2 , peeled and chopped

Nutrition Facts

Serving size: Complete recipe

Calories 2062 Calories from Fat 1317

% Daily Value*

Total Fat 147 g225.5%

Saturated Fat 22.9 g114.7%

Trans Fat 0 g

Cholesterol 987.7 mg

Sodium 1544.1 mg64.3%

Total Carbohydrates 102 g34%

Dietary Fiber 36.4 g145.7%

Sugars 54.5 g

Protein 93 g185.5%

Vitamin A 2271.8% Vitamin C 388.5%

Calcium 56.1% Iron 102.2%

*Based on a 2000 Calorie diet

Directions

Combine the chicken or meat, carrots, onion, apples and eggs.
Mix the curry into the mayonnaise and add salt to taste.
Combine this with the other ingredients and serve in a bowl lined with lettuce leaves.
Also suitable for hors d'oeuvre.
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