Curried Fruit Recipe
Summary
Main IngredientFruits
Ingredients
| Peach | 1 Can (10oz) | |
| Pear | 1 Can (10oz) | |
| Apricots | 1 Can (10oz) | |
| 1 can chunk pineapple | ||
| 1 jar red cherries | ||
| Brown sugar | 3/4 Cup (16 tbs) | |
| Curry | 2 Teaspoon | |
| Cinnamon | 1 Tablespoon | |
| Nutmeg | 1/2 Teaspoon | |
| Butter/Margarine | 1/2 Cup (16 tbs) | |
Directions
Bring brown sugar, curry, cinnamon, nutmeg and butter or margarine to a boil.
Pour mixture over fruit.
Put in oven for 20 minutes at 350°.
Pour mixture over fruit.
Put in oven for 20 minutes at 350°.
