Curried Cod Recipe
Ingredients
| Flour | 3/4 Cup (16 tbs) | |
| Curry powder | 1/4 Cup (16 tbs) | |
| 2 pounds cod fillets, cut into 2-inch strips | ||
| Butter | 1/2 Cup (16 tbs) | |
| Chopped parsley | ||
Directions
1. Mix the flour and curry powder and dip the fillets into the mixture.
2. Heat the butter in a skillet over moderate heat and brown the fish in it on both sides.
2. Heat the butter in a skillet over moderate heat and brown the fish in it on both sides.
