Curried Chicken and Apples Recipe
Summary
Preparation Time1 Hr 0 MinCooking Time20 Min
Ready In1 Hr 20 MinDifficulty LevelEasy
Health IndexAverageServings6
Ingredients
| Apple Juice | 3/4 Cup (16 tbs) | |
| Lemon juice | 1 Tablespoon | |
| Parsley | 2 Tablespoon, chopped | |
| Curry powder | 1 Teaspoon | |
| Salt | 1/2 Teaspoon | |
| Paprika | 1/2 Teaspoon | |
| Pepper | 1/8 Teaspoon | |
| Chicken breast | 1/2 Pound, skinned | |
| 2 medium-size Golden Delicious apples, cored and sliced into rings | ||
| Cornstarch | 1 Teaspoon | |
Directions
Combine apple juice, lemon juice, parsley, curry powder, salt, paprika and pepper.
Marinade chicken 1 hour.
Remove chicken from marinade; reserve marinade.
Microwave chicken on HIGH for 3 minutes; turn 1/4 turn after 2 minutes.
Let stand 5 minutes.
Slice chicken.
Add cornstarch to 1/4 cup marinade.
Alternate chicken and apple rings on microwave-proof platter; brush with marinade mixture.
Microwave on HIGH for 2 minutes.
Brush chicken and apples and turn 1/4 turn.
Microwave 1-2 minutes longer.
Remove from microwave and let stand 5 minutes.
Add remaining marinade to basting mixture in 2-cup measure; microwave on HIGH for about 6 minutes, or until mixture comes to a boil.
Marinade chicken 1 hour.
Remove chicken from marinade; reserve marinade.
Microwave chicken on HIGH for 3 minutes; turn 1/4 turn after 2 minutes.
Let stand 5 minutes.
Slice chicken.
Add cornstarch to 1/4 cup marinade.
Alternate chicken and apple rings on microwave-proof platter; brush with marinade mixture.
Microwave on HIGH for 2 minutes.
Brush chicken and apples and turn 1/4 turn.
Microwave 1-2 minutes longer.
Remove from microwave and let stand 5 minutes.
Add remaining marinade to basting mixture in 2-cup measure; microwave on HIGH for about 6 minutes, or until mixture comes to a boil.
Chef
