Curried Barley Recipe

Have you been swept off your feet lately?? This yummy Curried Barley is sure to do so. Serve this tasty Side Dish as often as you like! In my view, if one calls oneself a good cook, one must have a personal recipe of Curried Barley, just like I do.

Summary

Difficulty LevelVery EasyCourseSide Dish
MethodBoil

Ingredients

 
2 cups water
 
2/3 cup quick cooking barley
 
1/2 cup chopped carrot
 
1/2 cup chopped onion
 
1 teaspoon instant chicken bouillon granules
 
1 teaspoon curry powder
 
1/8 teaspoon salt
 
1 tablespoon toasted sliced almonds

Directions

In a medium saucepan stir together water, barley, carrot, onion, bouillon granules, curry powder, and salt.
Bring to boiling; reduce heat.
Cover and simmer about 15 minutes or till barley is tender.
Stir in almonds.

Questions, Comments and Reviews

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