Cucumbers And Yogurt Recipe

Summary

CuisineAmericanCourseSide Dish
MethodBlenderMain IngredientVegetable
Interest GroupGourmet

Ingredients

 
3 cucumbers, peeled
 
2 cups yogurt
 
About 12 fresh mint leaves
 
2 cloves garlic
 
Salt to taste

Directions

Cut the cucumbers into thin slices, and set aside in refrigerator.
Mix the yogurt with a paste that you pounded in a teacup or a mortar and pestle from the mint leaves and garlic.
Add to the drained cucumbers along with a little salt.

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