CUCUMBER SAUCE Recipe
Ingredients
| Cucumber | 1 Large | |
| Hot bechamel sauce | 1 Pint |
Nutrition Facts
Serving size: Complete recipe
Calories 549 Calories from Fat 284
% Daily Value*
Total Fat 33 g50.2%
Saturated Fat 10.4 g52.2%
Trans Fat 0 g
Cholesterol 38.4 mg12.8%
Sodium 1580.6 mg65.9%
Total Carbohydrates 46 g15.5%
Dietary Fiber 2 g7.9%
Sugars 27.9 g
Protein 20 g40.1%
Vitamin A 26.3% Vitamin C 20.4%
Calcium 65.3% Iron 10.3%
*Based on a 2000 Calorie diet
Directions
1. Cook cucumber. Sieve.
2. Add it to hot béchamel sauce.
SERVING
3. Serve Cucumber Sauce with poached salmon or salmon loaf.
Chef
