Cucumber Patties Recipe
Ingredients
| Cucumbers | 2 Large | |
| Egg | 1 , beaten | |
| Flour | 1⁄2 Cup (8 tbs) | |
| Salt | To Taste | |
| Pepper | To Taste |
Nutrition Facts
Serving size
Calories 97 Calories from Fat 14
% Daily Value*
Total Fat 2 g2.4%
Saturated Fat 0.47 g2.3%
Trans Fat 0 g
Cholesterol 52.9 mg17.6%
Sodium 119.9 mg5%
Total Carbohydrates 17 g5.8%
Dietary Fiber 1.2 g4.7%
Sugars 2.7 g
Protein 4 g8.3%
Vitamin A 4.4% Vitamin C 7%
Calcium 3.3% Iron 7.6%
*Based on a 2000 Calorie diet
Directions
1)Pare and quarter cucumbers, remove seeds.
MAKING
2)Take a saucepan and boil cucumbers in some water, then simmer until tender.
3)Drain and mash well.
4)In a bowl, mix cucumbers, egg and enough flour to make thick batter.
5)Add seasonings.
6)In a frying pan, heat fat and fry cucumber patties until golden from both sides.
SERVING
7)Serve the cucumber patties with dip of your choice.
Chef
