Cucumber Jello Recipe
Cucumber Jello is a delicious treat you'll love to gorge on. Prepare the Cucumber Jello effortlessly in minutes and let us know your remarks after thorougly enjoying the recipe.
Ingredients
| Lime jello | 1 Cup (16 tbs) | |
| Plain gelatin | 1 Tablespoon | |
| White cider vinegar | 2 Tablespoon | |
| Water | 1 Cup (16 tbs) | |
| Cucumber | 1 Large, peeled and chopped | |
| Shallot piece | 1 Small, finely chopped | |
| Sour cream | 1 Cup (16 tbs) | |
| Mayonnaise | 1⁄2 Cup (8 tbs) |
Directions
Mix lime jello and plain gelatin in the water and vinegar over heat until dissolved.
Put all other ingredients into blender.
Pour heated jello mixture into the blender and blend a few minutes.
More blending makes it lighter.
Pour into mold and chill until firm.
Put all other ingredients into blender.
Pour heated jello mixture into the blender and blend a few minutes.
More blending makes it lighter.
Pour into mold and chill until firm.
