Cucumber Slices With Dried Shrimp Recipe
Cucumber Slices With Dried Shrimp is a delicious dish that is a personal favorite! At home we often have this with bread alone for a light dinner. Try this wonderful Cucumber Slices With Dried Shrimp recipe!
Ingredients
| Cucumbers | 2 Medium | |
| Dried shrimp | 3 Tablespoon | |
| Hot water | 1/2 Cup (16 tbs) | |
| Vegetable oil | 6 Tablespoon | |
| Garlic | 2 Clove (5gm), crushed | |
| Salt | 1 Teaspoon |
Directions
Peel cucumbers and cut in half lengthwise.
Remove seeds and cut cucumber halves horizontally into 1/4-inch slices.
Soak dried shrimp in 1-1/2 cups hot water 10 to 15 minutes.
Drain well, reserving water.
Heat oil in a wok over medium heat 1 minute.
Stir-fry garlic until golden, 30 seconds.
Add drained shrimp.
Stir-fry 30 seconds.
Add cucumber slices.
Stir-fry 1 minute.
Stir in salt and 1/2 cup reserved shrimp soak water.
Cover and cook until water is absorbed by cucumber.
If cucumber slices are not soft, add a little more water and simmer a few minutes longer.
Remove seeds and cut cucumber halves horizontally into 1/4-inch slices.
Soak dried shrimp in 1-1/2 cups hot water 10 to 15 minutes.
Drain well, reserving water.
Heat oil in a wok over medium heat 1 minute.
Stir-fry garlic until golden, 30 seconds.
Add drained shrimp.
Stir-fry 30 seconds.
Add cucumber slices.
Stir-fry 1 minute.
Stir in salt and 1/2 cup reserved shrimp soak water.
Cover and cook until water is absorbed by cucumber.
If cucumber slices are not soft, add a little more water and simmer a few minutes longer.
