Cucumber Salad Recipe
Ingredients
| Red wine vinegar | 1⁄3 Cup (5.33 tbs) | |
| Salt | 1 Teaspoon | |
| Sugar | 1 Teaspoon | |
| Kirby cucumbers | 2 , cut into 1/2-inch rounds and quartered | |
| Sesame seed | 3 Tablespoon (toasted) |
Nutrition Facts
Serving size: Complete recipe
Calories 337 Calories from Fat 190
% Daily Value*
Total Fat 23 g34.9%
Saturated Fat 3.2 g16.2%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 1955.3 mg81.5%
Total Carbohydrates 27 g8.9%
Dietary Fiber 6.8 g27.2%
Sugars 10.1 g
Protein 10 g19.9%
Vitamin A 6.4% Vitamin C 14.7%
Calcium 49.3% Iron 43.1%
*Based on a 2000 Calorie diet
Directions
Add cucumbers and sesame seeds and toss well.
