Cucumber Salad With White Wine Recipe

Summary

Difficulty LevelEasyHealth IndexAverage
CuisineCourse
MethodVegetarian
Main Ingredient

Ingredients

 Cucumbers2
 Salt To Taste
 Black pepper1 To taste
 Sugar (to taste)
 1 tablespoon white wine, or cider vinegar

Directions

Peel cucumber, slice thinly and sprinkle with salt; leave slices pressed between two plates in a cool place for 1 hour.
Tip away any liquid and rinse off excess salt.
Add pepper, sugar and vinegar and pile in a serving bowl.
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