Crunchy Chicken Casserole Recipe

Mmh! I am in love with this Chicken Casserole, especially for its crunchy feel. A great blend of Chicken with cheese and veggies, this Chicken Casserole is simply so marvelllous a dish to serve for any occasion. Try it out and you would definitely love the taste of it!

Summary

Difficulty LevelEasyHealth IndexAverage
CuisineCourse
MethodMain Ingredient
Interest Group

Ingredients

 Butter1⁄4 Cup (4 tbs)
 Celery3 Cup (48 tbs), sliced
 Onion2 Teaspoon, chopped
 Salt1⁄2 Teaspoon
 Pepper1
 All purpose flour1⁄4 Cup (4 tbs)
 Milk1 3⁄4 Cup (28 tbs)
 Cooked chicken2 Cup (32 tbs), sliced
 Cheddar cheese1 Cup (16 tbs), grated

Nutrition Facts

Serving size: Complete recipe

Calories 2025 Calories from Fat 1270

% Daily Value*

Total Fat 143 g220.4%

Saturated Fat 77 g384.9%

Trans Fat 0 g

Cholesterol 533.9 mg178%

Sodium 2556.7 mg106.5%

Total Carbohydrates 60 g20.1%

Dietary Fiber 6.9 g27.7%

Sugars 28.8 g

Protein 125 g250.5%

Vitamin A 105.9% Vitamin C 19.8%

Calcium 169.4% Iron 36.7%

*Based on a 2000 Calorie diet

Directions

Melt butter in large trypan; saute celery for 5 minutes; add onion, salt, pepper.
Blend in flour; gradually stir in milk.
Cook until thickened.
Stir in chicken and cheese.
Turn into a greased 6 cup casserole.
Sprinkle with topping.
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