Crunchy Coated Potato Patties Recipe
Summary
Difficulty LevelEasyHealth IndexHealthy
Ingredients
| Potatoes | 2 Cup (16 tbs), mashed | |
| 1 egg, slightly beaten | ||
| Chives | 2 Teaspoon, chopped | |
| 2/3 cup crushed cheese crackers | ||
Directions
1. Combine potatoes, egg and chives. Sprinkle crackers on wax paper.
2. Preheat microwave browning grill for 5 minutes on HIGH.
3. Drop heaping tablespoonfuls of potato mixture onto cracker crumbs, forming into patties and coating with crumbs.
4. Spray surface of preheated grill with vegetable non-stick coating or grease lightly. Place patties on grill.
5. Microwave for 2 minutes on HIGH. Turn patties over and continue cooking for 2 to 2 1/2 minutes, on HIGH, or until heated through.
2. Preheat microwave browning grill for 5 minutes on HIGH.
3. Drop heaping tablespoonfuls of potato mixture onto cracker crumbs, forming into patties and coating with crumbs.
4. Spray surface of preheated grill with vegetable non-stick coating or grease lightly. Place patties on grill.
5. Microwave for 2 minutes on HIGH. Turn patties over and continue cooking for 2 to 2 1/2 minutes, on HIGH, or until heated through.
