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Crunchy Cheese Balls Recipe
|Cream cheese||8 Ounce, softened (1 Package)|
|Real mayonnaise||1⁄4 Cup (4 tbs)|
|Ground cooked ham||1 Cup (16 tbs)|
|Parsley||2 Tablespoon, chopped|
|Onion||1 Teaspoon, minced|
|Dry mustard||1⁄4 Teaspoon|
|Hot pepper sauce||1⁄4 Teaspoon|
|Chopped peanuts/Pistachio||1⁄2 Cup (8 tbs)|
|Nuts/Mix half and half||1 Tablespoon|
Calories 329 Calories from Fat 257
% Daily Value*
Total Fat 29 g44.9%
Saturated Fat 9.7 g48.5%
Trans Fat 0 g
Cholesterol 68.6 mg
Sodium 205.1 mg8.5%
Total Carbohydrates 5 g1.6%
Dietary Fiber 1.4 g5.6%
Sugars 1.9 g
Protein 14 g28.5%
Vitamin A 18% Vitamin C 12.7%
Calcium 6.6% Iron 8.4%
*Based on a 2000 Calorie diet
1)Beat together cream cheese and mayonnaise to smoothness.
2)Add in ham, parsley, onion, mustard and pepper sauce.
3)Let chill covered for many hours.
4)Make large balls of the mixture and roll in chopped nuts to cover.