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Crunchy Baked Chicken Recipe
|Crushed saltine crackers||1 1⁄2 Cup (24 tbs)|
|Grated parmesan cheese||1⁄2 Cup (8 tbs)|
|Parsley flakes||1⁄4 Cup (4 tbs)|
|Garlic||1 Clove (5 gm), crushed|
|Chicken||3 Pound, cut up|
|Melted butter/Margarine||1 Cup (16 tbs)|
Calories 1120 Calories from Fat 767
% Daily Value*
Total Fat 86 g132.7%
Saturated Fat 41.2 g206%
Trans Fat 0 g
Cholesterol 357.8 mg
Sodium 1036.5 mg43.2%
Total Carbohydrates 7 g2.5%
Dietary Fiber 0.98 g3.9%
Sugars 1.7 g
Protein 76 g152.6%
Vitamin A 38.3% Vitamin C 4.8%
Calcium 24.9% Iron 24.4%
*Based on a 2000 Calorie diet
Combine cracker crumbs, cheese, parsley, garlic, salt and pepper.
Dip the chicken pieces in melted butter or margarine, then in crumb mixture.
Place chicken in a shallow baking dish.
Pour remaining butter or margarine over chicken.
Bake for 1 hour or until tender.