Croustade Basket Recipe
Ingredients
1 loaf unsliced bread
1/3 cup melted butter or margarine
Directions
Neatly trim the crusts from top and sides of loaf.
Using a sharp pointed knife, hollow out center, leaving 1-inch sides and bottom.
Brush inside and out with melted butter.
Place on a baking sheet.
Toast in a 400°F oven 10 to 15 minutes, or until golden brown and crisp.
Fill with Scrambled Eggs
Using a sharp pointed knife, hollow out center, leaving 1-inch sides and bottom.
Brush inside and out with melted butter.
Place on a baking sheet.
Toast in a 400°F oven 10 to 15 minutes, or until golden brown and crisp.
Fill with Scrambled Eggs
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